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Rosily Vineyard

Sauvignon Blanc 2019

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Appearance: Pale with a slight green hue, yet brilliantly bright.

Nose: Lifted sub regional flavours including lemon grass, lime zest and tropical tangy notes.

Palate: Refreshing with crisp, mineral acidity. Restrained herb and gooseberry fruits partner citrus notes. Subtle partial French oak treatment adds weight and complexity to the palate

Cellaring: This is a wine we recommend drinking 12-15 months from release date (Sept 2019)

Wine Specs
Sauvignon Blanc
Harvest Date
6th, 8th and 12th of March 2019 (by hand)
Bottling Date
21st May 2019
Alcohol %
Wine Profile
Vineyard Notes
Less berries per bunch than in most years meant smaller bunches and lower yields. Sugar levels were lower than usual while acid levels were higher, despite a slightly longer than usual maturation period between veraison and harvest.
Winemaker Notes
Hand harvested, then crushed, destemmed and chilled before pressing. Only free run juice and light pressings retained for Rosily wine; medium and heavy pressings removed. Oak treatment: 6% barrel matured for 6 weeks in French Oak (100% new)
880 cases produced, average production over 20 years of 951 cases
Other Notes
This is a vegan friendly wine
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