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Rosily Vineyard

2016 Reserve Cabernet Sauvignon (limited pre-release - NSW only) 

  • Gold medal - 2017 WA Boutique Wine Show


2015 Reserve Cabernet Sauvignon

  • Gold medal - 2017 Australian Small Winemakers Show

"Parcels of the best Cabernet fruit were selected to make just 44 dozen cases of the reserve wine. The wine is not fined and only passes through a coarse filter before bottling. It’s a dense red with tremendous concentration of flavours. The colour is deep purple, and there's a hint of mint on the nose. Black currants and cigar box oak dominate, spiced up with the dried herbs, the sprinkle of dust and the twist of olive that are so typical of Margaret River Cabernets. It’s a big, dense knot that will take time to unravel". 95++ points - Kim Brebach, April 2018

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Past vintage reviews and awards

2014 Reserve Cabernet Sauvignon

"From 20yo vines at the highest elevation on the Rosily vineyard at Wilyabrup. Matured for 24 months in French oak, 40% new, 60% 1yo. A beautifully composed wine from start to finish. Complexity of variety, region and oak on display, with blackcurrant, black olive, bay leaf, tobacco and cedar all in the mix. Deeply flavoured and firmly structured, it feels completely unforced and already in balance though it's peak is still years away. Super impressive." - 96 points, Ned Goodwin, winecompanion.com.au

"Super vintage and probably the best Rosily wine yet released.  This is a substantial wine with an imposing presence.  First-class oak has been used to integrate with the fruit from this cracking year.  Has a powdery dry thread through the sweeter fruit while the tannin is superbly managed.  Super wine - 96 points" - Ray Jordan, The West Australian Wine Guide 2018

"Mick Scott and his team have at last decided to make reserve wines from their great vineyard in the heart of the northern Margaret River. The standard 2014 Cabernet is a lovely wine, and the reserve wine shows more concentration and complexity, more alcohol (14.5%), more oak (French, 40% new, 60% 1-year old), more olives, more bay leaves and more gravel. The wine needs more time too. 96+ points".​​ - Kim Brebach, Aug 2017

"There is a level of oak in this wine which some may consider pushes the envelope a little, but it is integrating well and will surely continue to do so. Chocolate, cassis, black fruits and spices here. Silky tannins, well balanced, excellent length.  An exemplary Cabernet. I think this is a stunner and worthy of a place in any cellar. Leaves plenty of wines twice the price in the dust - 95 points.​" - Ken Gargett, Winelinx Aug 2017

"I was wondering when the modest people at Rosily Vineyard might produce a Reserve wine. Total production of 550 bottles, so it certainly merits its name. It’s a better looking product than the standard. Black and red fruit, black olive and dark mint chocolate, a little cedar and bay leaf. Medium to full bodied, mouth-filling and plush, ripe dark fruit and tobacco, a soupçon of dried herb, thick gravelly tannin, and lovely long finish that mingles fruity and savoury flavour with freshness. Excellent regional Cabernet, beautifully turned out. Nice one Rosily - 95 points." - Gary Walsh, The Winefront, July 2017  


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