Appearance: Clear, bright, deep red / purple with a crimson hue.
Nose: Strongly defined with flavours of dark fruits and mint with cedary oak notes.
Palate: Full-bodied wine with fruitcake, olive, black currant and spice characters. A dried herb finish is well supported by fine grainy tannins and oak.
Cellaring: This wine has the capacity to continue to develop 8 – 10 years from the release date (01/06/17)
"Excellent regional Cabernet, beautifully turned out - 95 points." - Gary Walsh, The Winefront, July 2017
"Super vintage and probably the best Rosily wine yet released. This is a substantial wine with an imposing presence. First-class oak has been used to integrate with the fruit from this cracking year. Has a powdery dry thread through the sweeter fruit while the tannin is superbly managed. Super wine - 95 points" - Ray Jordan, The West Australian 29/7/17